Fall Special Menu
Available on Wednesday Only
$55 PER PERSON
Appetizer
Crispy Coconut Shrimp
spicy mango chutney, toasted coconut flakes.
Soup or Salad
(please choose one)
Cream of Wild Mushroom
Cuizine Organic Heritage Salad
(substitute any soup or salad from the dinner menu for additional $5)
Entrees
(please choose one)
Spaghetti Amatriciana
Roman style tomato pancetta sauce, fresh spaghetti.
Carved Herb Roasted Pork Loin
marsala mushroom sauce, French whipped potatoes.
Smashed Angus Burger
brioche bun, American white cheese, fries, pickle.
Petit Sous Vide Pittsburgh Sirloin Steak
Bordelaise sauce, crispy baby bakers, fried onion rings.
Broiled Fresh Atlantic Cod Fillet
jasmine rice, Cajun crawfish sauce.
Dessert
Chocolate Ganache Profiterole
3% card surcharges
20% service charge added to party of 5 or more
click here for terms and conditions


