Fall Special Menu

Available on Wednesday Only

$55 PER PERSON

Appetizer

Crispy Coconut Shrimp

spicy mango chutney, toasted coconut flakes.

Soup or Salad

(please choose one)

Cream of Wild Mushroom
Cuizine Organic Heritage Salad

(substitute any soup or salad from the dinner menu for additional $5)

Entrees

(please choose one)

Spaghetti Amatriciana

Roman style tomato pancetta sauce, fresh spaghetti.

Carved Herb Roasted Pork Loin

marsala mushroom sauce, French whipped potatoes.

Smashed Angus Burger

brioche bun, American white cheese, fries, pickle.

Petit Sous Vide Pittsburgh Sirloin Steak

Bordelaise sauce, crispy baby bakers, fried onion rings.

Broiled Fresh Atlantic Cod Fillet

jasmine rice, Cajun crawfish sauce.

Dessert

Chocolate Ganache Profiterole

3% card surcharges
20% service charge added to party of 5 or more
click here for terms and conditions